our coffee
Excelso coffee
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EXCELSO SUPREMO 18
Balanced-Medium acidity-citrus and chocolate notes -
EXCELSO SUPREMO 17
 Balanced – medium acidity and chocolate notes -
EXCELSO UGQ
Balanced-Medium acidity-citrus and chocolate notes -
EXCELSO EP
Balanced-medium acidity-citrus and chocolate notes
Low Grade coffee
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LOW GRADE 1.000 DEFECTS
neutral cup -
LOW GRADE 800 DEFECTS
 neutral cup -
LOW GRADE 300 DEFECTS
 neutral cup -
LOW GRADE 180 DEFECTS
 clean cup -
LOW GRADE 50 DEFECTS
 clean cup
certified coffee
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ORGANIC JAS
Balanced -
FAIR TRADE + ORGANIC
Balanced -
FAIR TRADE
Balanced -
ORGANIC + RFA
Balanced -
ORGANIC
Balanced
especialty coffee
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SINGLE ORIGIN TOLIMA
Chocolate, vanilla, Caramel -
SINGLE ORIGIN SIERRA NEVADA
Dark chocolate , almonds, and hazelnuts notes -
SINGLE ORIGIN HUILA
Chocolate, sweet caramel, vanilla and candied sugar notes -
SINGLE ORIGIN NARIÑO
Orange, elegant sweetness, floral and aromatic notes
