The family company CAFEZAM SAS, has more than 30 years of experience in the commercialization of 100% Colombian coffee. We offer sustainables coffees (under standars): Organic NOP-USDA, Organic JAS, Organic UE, Rainforest Alliance (RFA), Fairtrade, Low grades and specialty Coffees.
Our coffee
With the support of his family, Mr MartÃn Zambrano establishes CAFEZAM S.A.S in Dosquebradas / Risaralda.
2012
The Comex department is created with sales in Taiwan, China, Mexico, Germany and Spain.
2016
An annual production of 180,000 Ss is reached, commercialized, for the most part, in the national market.
2021
1990
Don Marin Zambrano
begins his work as
coffee negotiator in
Colombia. in a personal capacity
with cooperatives and
marketers.
2014
The coffee threshing plant starts up, generating an annual volume of 35,000 Ss for the national market.
2018
Production and administrative processes are adapted to meet a more specialized demand. To date, the company has: BASC, Organic, Organic JAS, RFA and UTZ.
2022
The company turns towards automation, managing to double the
production at 350,000 Ss a year.
Supporting the vision of serving new markets.
Don MarÃn Zambrano begins his work as a coffee negotiator in Colombia. In a personal capacity with cooperatives and marketers.
With the support of his family, Mr. MartÃn Zambrano establishes CAFEZAM S.A.S
in Dosquebradas / Risaralda.
The coffee threshing plant starts up, generating an annual volume of 35,000 Ss for the national market.
The Comex department is created with sales in Taiwan, China, Mexico, Germany and Spain.
Production and administrative processes are adapted to meet a more specialized demand. To date, the company has: BASC, Organic, Organic JAS, RFA and UTZ.
An annual production of 180,000 Ss is reached, commercialized, for the most part, in the national market.
The company turns towards automation, managing to double production to 350,000 Ss per year. Supporting the vision of serving new markets.
Sustainability
We contribute to a more sustainable coffee industry through certification programs and projects with expert organizations such as the Sustainable Trade Initiative. These activities encourage responsible sourcing and directly support coffee farmers to adopt more sustainable farming practices.